Fort-De-France

Located on the first floor of a building facing Place de la Savane, this new restaurant offers generous, modern cuisine. It welcomes you in a warm and cosy atmosphere. Our specialty? Grilled meats, poultry and fish, which the chef sublimates to perfection, rigorously working the products and cooking them to delight your taste buds. A fine selection of carefully selected wines and champagnes (mostly from small producers and micro-cuvées) to accompany the dishes. The restaurant also offers tasty cocktails.

The Lili family is growing! After Le François, Lili arrives in Cluny with its fresh, local cuisine, in a modern, soothing atmosphere. The setting is splendid and tastefully decorated. The cuisine matches the decor: fried fish salad, local beef sandwiches, beef brisket with yam purée, rice with burnt coconut milk or cocoa manioc crumble. And on weekends, we brunche: pastries, toast, scrambled organic eggs, banana pancakes with yoghurt, honey and passion fruit sauce, avocado and fromage frais toast. We love it!