FROMAGERIE VERLAINE
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In a few years, the image of cheese dairies changed well, and the French who moved away from this greedy heritage suspected of many evils were fortunately back to all these marvels thanks to a new generation of cheesemakers. Benoit Charron is an authentic artisan craftsman located in the heart of Villeurbanne, close to the Gratte Métro metro. A cheese maker who does not simply spread cellophane cheese behind a sterilized display (this is the death of the cheese), but a cheese who really makes "live" the cheeses he proposes. Yes, a artisan craftsman is much more than a seller, even though he is an excellent advisor. A cheese craftsman is a passionate person who chooses his producers, selects his cheeses, refines them when necessary, but also "works" through marriage and agreements. Benoit Charron's country of Canut is off by offering us mixtures that are perfectly successful in varying pleasures. At the rhythm of the seasons, the inspirations of the moment, you enjoy new homemade recipes where you discover that coffee and cheese, for example, can marry in perfect harmony. Cheese trays, presentations and buffets for your events, everything becomes possible around the cheese with the excellent Benoit Charron. Recommended cheese dairies.
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