2024
Recommended
•
2024
Restaurant offering generous portions of meat in Saint-Martin-en-Haut.
The temple of good meat. Because if this Viand'art declares itself "P'tit", its slab of beef is enormous and all the portions are generous, just like the warm welcome you receive. Preparing and cooking the best Charolais meats, making the best 100% home cooking, this is the art of a whole team that serves you, on the terrace or in the dining room, exceptional pieces. From the homemade calf's head to the Original Beef Tartar (500g) and the homemade burgers, you must come back often to taste everything. Top wine list.
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Members' reviews on LE P'TIT VIAND'ART
5/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
Petit restaurant sur 2 étages très cosy et les plats sont excellents et très bien préparé
Visited in march 2024
Repas simple mais très bon et surtout très copieux
Visited in march 2024
Venus par hasard on s est régalé la viande est très bonne prix raisonnable en bémol la salle est bruyante et on a attendu 45 min avant que notre commande soit prise ..dommage mais on revient quand même car servie sympa
Visited in february 2024
Sans modérations !!! Foncez vite à cette adresse
Visited in february 2024
Pour les amateurs de viandes, excellent restaurant, cuisson parfaite, accompagnements généreux et maison. Rapidité de service. Personnels très agréables. Une très bonne adresse.
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