Members' reviews on ESPACE BRASSERIE

4/5

31 reviews

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49tinou

Rarely, it me was given to so mall eating in a brasserie.
The navarin lamb had 2 qualities of meat, one of which made more like a stew that with lamb. The quelquonque sauce seemed straight out of a preparation box about it and to say patate and other vegetables that I hesitated enter frozen bottom-of-the-range or vacuum the canteen. The glass of chirouble was not either terrible and finish a tarte tatin with industrial pasta and afflicting presentation. Which disappointment while I had a good memory of a few months before.