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Bread is what's shared at the table and conveys values. At Le Pain & Jo, authentic artisan bakers share their commitment to ecological and local food by delighting us with breads made from natural homemade sourdough and organic French flours. In this welcoming setting, served by the slice or wholemeal, you'll find a whole range of classic breads - village bread, old-fashioned bread, wholemeal - as well as gourmet breads - hiker's bread, cocoa & chocolate bread - and breads made from ancient wheat and gluten-free cereals. Brioches, viennoiseries and sweet treats in the same spirit of quality and generosity. Complete happiness.
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Further information
Opening time and information on LE PAIN ET JO
AB (agriculture biologique). Open Tuesday to Saturday, 7.30am to 7pm.
Message from Management
The Pain et Jo team offers you a warm welcome to this bakery-café in Dardilly. We invite you to discover the authentic taste of good bread in a friendly atmosphere. Here, every creation is made from organic French flours and natural sourdough, guaranteeing excellent digestibility. Highlights include the traditional Pains du Village and Pain du Randonneur, filled with dried fruit and seeds, perfect for gourmet explorers. Petit Épeautre and Pain Complet are also perfect with your favorite jams and butters. Fluffy brioches, creative cookies and cookies, all homemade, round out Le Pain et Jo's offerings. Added to this are viennoiseries made with delicious French AOP Poitou-Charentes tourage butter. Its croissants, pains au chocolat and apple turnovers, with their unique flavors, will delight your taste buds. Le Pain & Jo is the ideal address to find everything you need for a gourmet breakfast or a comforting snack. Discover it for yourself!
Members' reviews on LE PAIN ET JO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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