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A friendly, gourmet restaurant with a pleasant terrace, offering home-cooked food at good value for money.
Opening onto a small square, Comptoir 1940 retains the friendly, gourmet village spirit of Condrieu, while adding a contemporary touch. Laetitia and Thomas, two passionate restaurateurs who have passed through the ranks of Michelin-starred restaurants such as Têtedoie and Le Neuvième Art in Lyon, have come up with an offer not to be missed. A warm dining room, a pleasant terrace in season and an entirely home-cooked menu in collaboration with local producers. A short seasonal menu offering unbeatable value for money and delicious dishes.
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Further information
Opening time and information on COMPTOIR 1940
Open Monday to Saturday for lunch; Friday and Saturday evenings. Dish of the day: €16. Menu du jour (main course, dessert) €20. Menu Comptoir 36 €.
Members' reviews on COMPTOIR 1940
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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