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In a Grand-Rue de Saint-Clair, which has taken a completely different dimension since the bridge was planted between the two banks, linking House to the Cité Internationale, here is a Footbridge that welcomes the Smart. This corner institution, like the street, is known for a lot of work after it was picked up by two lovely cousins, Jeason and Mel. They have been able to create an unforgettable meeting with good humour and fun, where you can enjoy lunch as well as dinner evenings, which can be enjoyed in a festive atmosphere. The first terrace opens onto the street and the decor that leads us to the Head of Gold Park opposite. The other, darker and more intimate terrace is sheltered in an inner courtyard. Between the two terraces, a contemporary dining room, a chic bistro way where you love to find yourself among friends. On the kitchen side, there are the pizzas prepared by Mel, including a chef's pizza (gorgonzola, mozzarella, serrano ham, rocket and Parmesan chips), but still a card - except at noon where the suggestions of the day are a boon to seize - with a gravlax salmon, a limousin beef or a homemade foie gras. Follow on this map that changes very often, a small vegetable mullet, a beef tartar with knife, a tútugi tútugi or a beef fillet The Footbridge at once pan-fried and Parmesan shavings. Beautiful plates and flavours. To finish with a chocolate or lemon pie. A Gateway full of life and envy, the Smart recommends.
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