Results French cuisine restaurant Beaujeu

LE RETINTON

Restaurant €€
4.7/5
51 review
Closed

Go there and contact

Carte de l'emplacement de l'établissement
3, place de la Liberté, 69430Beaujeu, France Show on map
Improve this page
2025
Recommended
2025

Typical Beaujolais restaurant in a charming and friendly setting.

Long live conscripts, Retinton and bistronomy! A typically Beaujolais address, celebrating the tradition of the conscripts' feast day. Indeed, Retinton is the meal, often healthy, on the day after the feast. For the occasion, this Retinton offers traditional cuisine by Laurent Dupraz, a chef with a contemporary vision of the great classics of our terroirs, such as this entrecôte charolaise or this tartare, in a charming and convivial setting. A refreshing Retinton.

Did you know? This review was written by our professional authors.


Beaujeu : Organize your trip with our partners
Transportation
Accommodation & stays
Services / On site

Members' reviews on LE RETINTON

4.7/5
51 reviews
Send a reply
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in august 2023
Un bon accueil et service. De très bons plats de l'entrée au dessert.
Visited in july 2023
Très bonne expérience dans ce restaurant de la capitale du Beaujolais.
Visited in july 2023
Très bon rapport qualité/prix. Pour un couple ou en famille.
Visited in july 2023
Repas excellent et accueil chaleureux. Restaurant en face d'un très grand parking. Conseil réservé à l'avance. Le restaurant semble souvent plein.
Visited in july 2023
Service et acceuil sympathique
Excellent repas, prix raisonnable
Nous y reviendrons avec plaisir

Find unique holiday offers with our partners

Send a reply