LE COMPTOIR DU PAIN
Bakery
2024
Recommended
•
2024
Two boutiques - the other at Le Treige in Seynod - where two brothers, Yvan and Ulrich Masset, have been delivering their recipe for well-being for over 15 years: eating well with quality products. And it all starts with real bread, 100% natural sourdough, made with flours from sustainable farming in Saône-et-Loire, a small amount of Batz-sur-Mer grey salt, purified water and respectful rising times. From baguettes to wholewheat rye cakes, as well as seasonal breads, our pleasure is complete. Viennoiseries with Isigny A.O.C. butter, artisanal pastries, chocolates, cooked sandwiches and a delicious range of snacks. Gourmet pleasures to share.
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Members' reviews on LE COMPTOIR DU PAIN
4.5/5
2 reviews
Value for money
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Visited in april 2021
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Que du bon pain
Après une journée de travail et une nuit dans cette belle ville d’Annecy, je suis parti avec un excellent souvenir supplémentaire de cet arrêt dans cette excellente boulangerie. L’envie de tout acheter me taraudait. La dégustation était à la hauteur de la qualité perçue des l’entrée dans ce Comptoir du Pain.
Visited in may 2016
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très bonne boulangerie, excellent pain, patisseries un peu chères
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The best at Annecy and around
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