BISCUITERIE AUJORAS-MAISON LESAGE
Chocolate maker
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2025
Recommended
2025
Well-known chocolatiers in the Vaucluse, Florence and Laurent Lesage sold their stores in Carpentras, Vaison La Romaine and Sarrians to take over Maison Aujoras in 2023. They perpetuate the know-how of this century-old artisanal factory, renowned for its specialties: croquettes with almonds and Papalines d'Avignon, a pink thistle with Comtat oregano liqueur coated in dark and white chocolate. Well worth a visit if you're in the area and have a sweet tooth.
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Members' reviews on BISCUITERIE AUJORAS-MAISON LESAGE
5/5
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2025
Le goût, une explosion en bouche !
L'unique endroit où je me fournis en Papaline d'Avignon, en chocolats exquis, biscuits et sablés à tomber ! Le charme de la boutique avec vue sur l'atelier où tout est fabriqué sur place. Un endroit confidentiel, au fond de l'impasse, la patronne vous reçoit souriante et partage sa passion du chocolat associé aux produits du terroir provençal mis à l'honneur. Passer la porte "bureaux-boutique", entrez dans leur univers et dégustez chez vous, vos gourmandises avec ce sentiment d'être privilégié(e), vous...vous connaissez l'adresse ! :-)
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