Gourmet products local specialties and wines Morières-Lès-Avignon

Well-known chocolatiers in the Vaucluse, Florence and Laurent Lesage sold their stores in Carpentras, Vaison La Romaine and Sarrians to take over Maison Aujoras a short while ago. They perpetuate the know-how of this century-old artisanal factory, renowned for its specialities: croquettes with almonds and Papalines d'Avignon, a pink thistle with Comtat oregano liqueur coated in dark and white chocolate. Well worth a visit if you're in the area and have a sweet tooth.