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FERME LE VIGUIER

Meat and poultry • €€
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M. et S. Giardini, Ferme agricole d'élevage d'Ovins, Jas du Viguier, 84390Monieux, France
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04.90.64.04.83
2024
Recommended
• 2024

Samuel and Marc Giardini welcome you to their family farm. These 2 producers of Sault lamb have a little secret: the black truffle, which they will help you discover during weekends dedicated to black gold on the trails of the Ventoux. They also offer spacious 3 épis guest rooms, as well as a delicious table d'hôte, based on farm produce of course: lamb, rabbit, poultry, seasonal vegetables... We fell in love with Le Viguier, and as Marc says: "Come with us and cultivate the authentic".

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