Museum dedicated to the truffle, tools essential to the cavage are exposed there, excursions cavages proposed in period of harvest.
The Ventoux region is home to numerous "rabassières" or truffle fields, where the black diamond, the rabasse, is harvested. This museum is dedicated to it. Throughout the visit, you'll discover behind glass cabinets the various tools needed to harvest the truffle, as well as explanatory notes and an area devoted to scents, just as if you were there. During the black truffle harvesting season, the museum offers cavage outings. The technique will hold no secrets for you after this fascinating visit. Admission is free.
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