CONFISERIE SAINT-DENIS
Confiserie Saint-Denis specializes in candied fruit, including cherry, melon, strawberry, peach, pineapple and ginger. The company has been in business since 1873, and continues to use traditional methods of production, with fruit cooked in cauldrons. You'll also find chocolates, calissons, nougats, sugared almonds and cookies on the shelves. On request, we can explain the steps involved in making candied fruit, and offer tastings to help you discover the expertise of this confectionery, an emblem of the Apt region.
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