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2025
Recommended
2025
Good bread, baked over a wood fire, prepared exclusively with leaven made from the wheat of the farmer Henri de Pazzis, in Maillane, is what this new bakery offers you, located just opposite the Alpilles Bio shop. The whole team offers you a wide choice of breads made from very pure flours, from which all the fibres that are harmful to the body have been removed. Each product is obtained after a millimetric cooking which gives it all its gustatory characteristics. Here you can eat without moderation.
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Members' reviews on TERRE DE BLÉ
4.5/5
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J’habite Beaucaire, je viens acheter mon pain une fois par semaine. Une fois coupée et congelé, il est encore extraordinaire! Le COMPLET est très bon . Depuis que je prends ce Pain, je n’ai plus de problème intestinaux . !! Un peu cher mais je Un peu cher, mais C’est aujourd’hui le prix de la qualité..;))
Ne passez pas sans goûter les babkas, foccacia et fougasses. Et bien sûr le pain !!!
On est déjà venu, et on reviendra ! Ne changez rien ????