TERRE DE BLÉ
Bread – Cakes – Chocolate – Ice cream
Go there and contact
04.90.89.72.30
2024
Recommended
•
2024
Good bread, baked over a wood fire, prepared exclusively with leaven made from the wheat of the farmer Henri de Pazzis, in Maillane, is what this new bakery offers you, located just opposite the Alpilles Bio shop. The whole team offers you a wide choice of breads made from very pure flours, from which all the fibres that are harmful to the body have been removed. Each product is obtained after a millimetric cooking which gives it all its gustatory characteristics. Here you can eat without moderation.
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About us "TERRE DE BLÉ"
Further information
Further information
Opening time and information on TERRE DE BLÉ
Open Monday to Saturday from 8am to 3pm.
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Members' reviews on TERRE DE BLÉ
4.5/5
25 reviews
Value for money
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Qualité des pains
Qualité des plats servis
Qualité de l'accueil
la cuisine bonne , mais vraiment peu de choix , le menu 1 seul et unique plat, celui qui préfère le poisson devait passer son chemin ce jour là.
Le pain est très bon , c est aussi une boulangerie, mais aussi très cher .