Go there and contact
05.59.24.95.50
2024
Recommended
•
2024
Place to taste local specialties, seasonal and fresh products, but also a Basque cake in Urrugne
Make a gourmet stop at this inn, where the owners, who have a sense of hospitality and a job well done, will be able to hold you back with their local cuisine and dishes. To start and share, there's nothing like a plank of charcuterie/cheese from here; next, you'll taste the foie gras in season and its herbs toasts, the filet of julienne and its risotto and attack the lamb mouse and its small vegetables or the filet mignon rosé from Kintoa. And to finish off any greedy desire, you will end up with a homemade meringue pie.
This establishment is also referenced as :
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Members' reviews on ÔBERGE MAÏTÉ
4.3/5
31 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Vous ne viendrez plus là par hasard.tout est parfait au restaurant
Visited in february 2024
Sympa, calme a deux pas de la frontière ????
Visited in february 2024
Tres bon restaurant de village, de bons plats basques et traditionnels, avec un patron très accueillant!
Visited in january 2024
Bel accueil dans cet hôtel typique du pays basque: des chambres très spacieuses et calmes, une cuisine locale excellente ! Un endroit parfait pour se reposer et se retrouver entre amis
Visited in january 2024
Déjeuner très sympa hier. Accueil parfait. Et en plus c'était délicieux ????. Je recommande vivement.
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