The best restaurants The Fleet

If you are a pizza lover, a visit to Steph's is a must! Located in the heart of the artisanal village, this pizzeria is a famous address. Many people from Rétais come here to taste pizzas with fine and crispy dough. When you enter here, you will be warmly welcomed and seduced by the enchanting scents. The pizzas are made with thin dough and kneaded on the spot, topped with fresh products such as free-range eggs, white ham and vegetables. Smart tip: remember to call early if you want to try these delicious pizzas.

This restaurant is installed in full heart of the port of La Flotte. One appreciates the proximity with the ocean, the covered terrace and the two rooms offering a panoramic view. The à la carte is very vast energy of the seafoods (marine mussels, oysters, dishes of langoustines or shrimps) to the pizzas (not been useful the afternoon): Crémière for the lovers of cheeses or Nordica for those which prefer salmon or Alsatian for a crème fraîche mix, plugs and onions. One finds here also buckwheat pancakes whose pasta is crusty: Chalande (fried onions, smoked bacon), Sways (sausage of roquefort, mustard sauce); meal salades like the Country one (potato, cured ham of country and camembert). Smart, the Fiancée of the Pirate also proposes pancakes: caramel with the cider, brown sugar grooves and some specialties: Nantes, Celtic... To note: the children's menu at a really gravitational price.

This restaurant enjoys a very nice location in the heart of one of the most charming ports on the island of Ré. Welcome to the reception by friendly staff, pleasant atmosphere and attentive service. At lunch, you will be offered the bistro menu which offers good value for money, including: soup of fish, steak of blue skin sauce virgin piquillos and green lemon and charlotte to apricots. In the evening, direction the floor with a room that offers breathtaking views of the harbour and a menu with a relatively large choice. In entry, a mood tartar, house accras or a fricassee of white cuttlefish were mood. Dishes highlight fish: bar net, tuna steak. The desserts are classic: Chocolate sweetness, brioche façon bread.

On the terrace you will enjoy a stunning sea view and this is only the real plus of this restaurant. The speciality of Pinocchio is pizza, to eat on site or to take away, but you should not be an end connoisseur of Italian dishes to appreciate them. You can also eat fish and pasta, avoiding taking mussels. The reception is in dents and the kitchen is very simple. Go when you want to eat simple, otherwise you can be disappointed. Otherwise, when there is the world, the wait can be long, so it is better to get its way in these cases.