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Brasserie presenting successful dishes concocted by the chef who draws from the local area and a wine list.
In the heart of Pau, near Parc Beaumont, you'll find La Belle Époque, a restaurant that transports diners back to a bygone era of grace and sophistication. Offering an unrivalled culinary experience, it seduces with its elegant ambience and refined décor. The exquisite dishes served here reflect a creative cuisine, combining traditional flavors and modernity under the hands of chef Emmanuel Cochet, who has given the establishment a new lease of life. In season, the restaurant brings out the deckchairs "côté bassin" with summer menus, including our particularly popular a la plancha offerings. Aperitif platters are also available.
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Members' reviews on BRASSERIE LA BELLE ÉPOQUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Personnel à l'écoute.
Palts parfaits.
St Jacques excellentes
Gratin de mangue ananas délicieux
Et le chef Emmanuel, super bon cuisinier (c'est notre voisin, c'est pour ça qu'on est venu, on sait qu'on va se regaler).
Au passage, souhaitez lui le bonjour de notre part. (Philippe et Nathalie).
Et le groupe était super, ils ont mis une bonne ambiance.
A bientôt.