Restaurant with an oriental decor and a menu that invites you to travel with its variety of couscous and tagines.
A restaurant that transports you from Pau to the gates of the Sahara without you having to leave your chair... The restaurant Ouarzazate keeps the sobriety proper to the southern regions of Morocco. Its room is discreetly strewn with friezes like zelliges, small mosaics typically oriental and the tables are each decorated with a lantern intended to illuminate the magic of the recipes served. Chicken tagines with preserved lemon, kefta with peppers and egg, mutton with almonds, couscous with meats or vegetarian, crispy briouates, tasty Harira, pastries with honey: served in traditional dishes, the dishes of this restaurant melt in the mouth as much as in the heart.
La cuisine est succulente, tout est fait sur place. Le patron est adorable. C'est toujours un plaisir d'y aller????????