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Recommended
It is three years since Mr Lafollet revives our Grandmothers'kitchen. Everything is done home from fresh products. The master of the places makes his creed. The opportunity to discover or rediscover the dishes of our soils which have made the reputation of the place like the Tripoux of Auvergne, the head of calf, the cassoulet but also the classic couscous of the house. A kitchen of character, made by a man of character.
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Members' reviews on L’ATELIER
4.9/5
42 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in may 2025
Excellent cassoulet, le seul restaurant d'Amiens qui en propose.le patron est une légende .par contre l'addition un peu élevée
Visited in april 2025
Old school French bistro. Excellent quality. Good value for money.
Visited in april 2025
The real deal. First, we needed to test our French. There was a crowd of locals enjoying their own gathering, making for a jovial atmosphere. We lucked into an amazing luncheon special - appetizer and main plate or main plate and dessert, choice of meat, fish or vegetarian for our main plate, a significant carafe of wine, vegetables with our main plate and a huge side of fries and an array of fabulous dessert options, A great experience all around, and kind hosts,
Visited in march 2025
Très bonne cuisine et un patron très sympathique.
Visited in march 2025
Un resto comme je l’ai aime un patron sympa une cuisine faite maison et une variété de plats bien typiques
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