TABOY – LEBLANC

Here since 1951! This is rare for a butcher's shop or any other business, and gives this shop a special place in the neighbourhood: the least we can say is that it is part of the collective memory of the inhabitants of the right bank! She always proposes to her customers her traditional meats and her home-made delicatessen (including rillettes of course). Sir is in charge of the meat. His advice is very useful, if only for choosing the pieces or for his terrine. He will not hesitate to give you his simple recipes and cooking time to enhance the meat. As for the lady, she's at the cashier's desk. A good point for the grocery department, with a selection of canned goods that are popular in the neighbourhood. And also, to order, cold buffets, theme dishes and piglets on spit. Here, we also make homemade desserts, cold cuts without colouring or preservatives, and cheese.