LE TRIDENT POISSONNERIE TRAITEUR
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Geraldine, Franck and Patrick are experienced fish farmers. Each member of the trio has between 25 and 30 years of trade and has already spread the many markets in the region. Together they are located in the city center of Saint Luce. The three buddies stand up to pick up their products in the cries of the region, particularly at the Croisic and the Turballe, to guarantee the freshness of their products. In addition to seafood, crustaceans and fish, Trident offers a catering service for lunch and evening meals, but also for special events and groups. Seafood plateaux (with crab and lobster), paellas, salads, sea salads, cod branding… In total, more than 40 homemade preparations based on arrivals. You can also enjoy the aperitif tray with Norway lobster, bios, oysters, bigbians, shrimps, bushes and if there is a small bottle of white, make sure you are in the shop. A nice grocery store completes the offer of this very well equipped store.
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