ESPACE VENTE DE LA MAISON LAGUILHON
Foie gras
2024
Recommended
•
2024
The Laguilhon family has the same quality requirement from the start. It is this will always maintained that allowed him to have many rewards, including the General agricultural competition. Among the most award-winning products, you have to taste the duck rillettes in the Foie gras, the southwest duck magret and the fatty liver of south-west duck, semi-baked… Their success makes it possible to discover all these products in the beautiful boutique of Bénéjacq, which houses a museum of Foie gras. Once the entrance has taken place, we find ourselves in the realm of the king duck. The whole is governed by precise traceability and a particularly demanding Taste Charter. Greedy, don't abstain!
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Members' reviews on ESPACE VENTE DE LA MAISON LAGUILHON
4/5
1 reviews
Value for money
Service
Choice
Originality
Visited in may 2019
Value for money
Service
Choice
Originality
je recommande
une maison très sérieuse que je recommande, j'ai eu un petit souci d'un petit morceau d'os de manchons confit dans un bocal de grattons sur lequel je suis malheureusement tombée en croquant dedans, je le leur ai signalé et j'ai reçu un bocal en échange et une petite boite de leur spécialité en cadeau. le seul petit reproche c'est que leur appellation gratton, friton, rillon ne semble pas marquer de différence entre les produits, tout ressemble à du rillon, ça reste tout de même très bon mais venant du Périgord région de Sarlat les fritons c'est coupé plus gros
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