L'AUBERGE DES ISARDS
Inn with views of the Bergon peak with rooms and a restaurant with dishes made with local seasonal products.
Laure Eteve and Alexandre Terrassier are the owners of the Auberge des Isards. Since July 2019, the couple have been offering six rooms, a restaurant as well as a grocery-bakery area and a relay point. The auberge also boasts a panoramic view of the Bergon peak. The food is fabulous! Every dish is prepared using local, seasonal produce. From local cheeses to meats, everything comes from Béarn producers. The products are processed in the inn's own kitchens, and the morel egg brouillade is one of the inn's star starters. In addition to the pleasure of taste, the hosts are extremely warm and welcoming. We can't recommend this fabulous inn highly enough.
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Members' reviews on L'AUBERGE DES ISARDS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service au top.
Nourriture excellente !
Cadre magnifique.
Bref, que du bonheur !!!
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Le couple qui tient l'auberge ne ménage pas ses efforts pour que tout le monde sorte souriant de l'hôtel.
A table, le chef cuisine 100% maison.
Alentours, de jolies balades pour tous les niveaux.
Nous reviendrons.