Results Honey and jam producer Alos-Sibas-Abense/Aloze-Ziboze-Onizegaine

LES CONFITURES DE HAUTE SOULE

Honey – Jam
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Maison Haritchague, 64470Alos-Sibas-Abense/Aloze-Ziboze-Onizegaine, France
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05.59.28.59.83
2024
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2024

The story of " Confitures de Haute Soule " begins in Biarritz at the pastry shop of the Docks. Gilles and Sophie have the idea to transform the fruits intended for the pastry shop into jam. Immediate success. When they moved to Haute Soule, they developed their know-how in the traditional way of making jam. 30 different fruit flavors are declined in jams. Fruits of the orchard and the forest and the inevitable strawberries, black cherries, apricots, figs...


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