LES CROQUETS ET ROCHERS DE SAINT-MIHIEL
Pastry shop
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2025
Recommended
2025
Croquets were a local specialty, and President Raymond Poincaré was a great fan! Invented in 1854, they are made from flour, sugar, eggs, vanilla and almonds. As for the rochers (roasted Piedmont hazelnuts crushed and then baked before being mixed with melted milk chocolate), legend has it that they refer to the Dames de Meuse, the huge rocks found on the road leading from Verdun to Saint-Mihiel. Stop by Confiserie Sereivan's: coffee shop, confectionery workshop, boutique...
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