A warm welcome and quality local products. This passionate craftsman cultivates the transmission of his know-how.
In the heart of the Faubourg des Trois-Maisons, Mathieu is the proud owner of L'Artisan Boucher. Young, dynamic and passionate, Mathieu wants customers to feel at home in his butcher's shop. Here, the welcome is friendly and the quality of the products is guaranteed. The products come from the farm of Franck Cantiget, a producer with the "Valeurs Parc Naturel Régional de Lorraine" label. Great human values and know-how for this craftsman who has built up a loyal clientele. He cultivates the transmission of his knowledge, without moderation.
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