Butchers Nancy

Located just off Place Stanislas, Polmard is run by Alexandre Polmard, who comes from a six-generation family of Meuse breeders. Full of know-how, he has made a name for himself with his restaurant, while the butcher's shop has earned a reputation in Nancy as the HQ for meat lovers. This top-quality breeder-butcher takes great care in the nobility of the products he offers, in his quest for the "ultimate meat". His challenge? To elevate butchery to the level of gastronomy, for our greatest pleasure!

This halal butcher's shop located in Saint-Nicolas street offers a large choice of excellent quality meats, at prices much lower than in supermarkets. Regular customers flock there, and the welcome is warm. Its large capacity ensures fresh meat (poultry, beef, veal, lamb or even oriental charcuterie and homemade merguez). You can even place your order by phone, which allows you to avoid parking problems and long lines. The products offered are detailed on the website.

Butcher, pork butcher, caterer, Julien Leprovost, trained as a craftsman, claims his know-how, high standards and seeks a relationship of trust with his customers. Labeled meats (Label Rouge pork and veal), poultry and even free-range salmon, medal-winning black pudding or even duck terrine, which was awarded the National Grand Prix: here, you can only find noble products of impeccable quality. A real institution!