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Bakery, pastry, chocolate and confectionery since 1901, and always the same formula: quality and authentic flavours.
" You can only do good with very good " is the Lalonde family motto, followed to the letter by Nathalie, great-granddaughter of Albert Lalonde, who founded the company in 1901. Here, the creations are as delicious as they are colorful, reminiscent of childhood: bergamots, palets d'or, florentins, mirabelles en pâte d'amandes and assorted chocolates. This bakery-patisserie also offers gluten-free entremets, fresh sandwiches on request, a catering service and, of course, breads. Classic or original, and always a pure delight!
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En gros produits bons, bien qu'un peu chers. Qualité du service inégal selon le personnel à qui vous avez affaire.