MAISON GWIZDAK
Bakery
2024
Recommended
•
2024
Gwizdak's homemade sourdough bread is renowned. The baguettes are excellent and the breads delicious. At lunchtime, the takeaway sandwich with purely organic and original ingredients is a must. Signature recipes such as the mirabelle plum-flavored Lorraine cake, adorned with a Lorraine cross, are a delight, and for a snack or dessert, the pastries are to die for: éclairs, tarts, paris-brest, kougelhopf, which won the prize for best regional brioche... all homemade. And the queue in front of the store confirms it: everything here is delicious.
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Members' reviews on MAISON GWIZDAK
3.5/5
2 reviews
Value for money
Service
Choice
Originality
Bread which is crispy, baguettes special breads, pastries, cakes, gourmet - mouthwatering food. In the owner is so pleasant. An motivated reputation.
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La tradition était bonne, mais avec un accueil aussi déplorable, je ne reviendrai plus rien chercher .