Restaurants cuisine du monde Nancy

Only go if you want to become addicted! Once you have tasted Lebanese cuisine, you will not be able to do without it. Eggplant caviar, lamb skewers, hummus and of course, the essential falafels are there. The decoration is not exceptional but you quickly forget it when the plates arrive. Everything is excellent but, before you jump on the starters and main courses, think that you will have to save space for dessert, it would be a real shame to miss all these oriental delicacies. Not to spoil anything, the warm welcome will undoubtedly push you to make Mount Lebanon your new canteen.

A Lebanese cuisine restaurant, in the old town, a few steps from Place Stanislas: the interior is elegant, the dishes are fragrant and delicate: eggplant caviar, tabbouleh and pink garlic mousse, grilled meat and meatballs, typical mezze, small puff pastries, oriental pastries... After all these delights, relax and enjoy a mint tea or Mandalou tea delicately flavoured with fig and mandarin. An authentic Lebanese table with attentive service inherited from long traditions of hospitality. A catering service can prepare your cocktails, parties and receptions, on request and on reservation, and delivery allows you to enjoy yourself at home.

Japanese atmosphere but no sushi in sight? That's normal, the specialty here is noodles! Authentic Japanese ramen with vegetables, egg, broth and a choice of nems, beef, tofu and pork toppings. So it is you who compose your meal according to your tastes. The service is fast and the portions are large, convenient for lunch break! As for the flavours, we are looking for the blend of tastes that makes Japanese cuisine unique and tasty, the whole thing is rather bland, which is a pity. The room in the colours of Japan, although rather small, offers about thirty seats and is well arranged for groups.