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2025
Recommended
2025
The award-winning bakery
Absolutely unmissable! Le Fournil Gourmand is racking up the awards, and for excellent reason. Open from 6.30 a.m. to 8 p.m., this bakery and patisserie offers homemade, carefully selected products, and its pastry chef Jean-Paul Taranne has 40 years' experience: you can feel it! The bread is leavened with organic produce, and among the wonders, the éclair holds a special place, with new creations on offer. Best éclair, best apple tart, best bread: the awards - deservedly - are endless!
Did you know? This review was written by our professional authors.
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Members' reviews on LE FOURNIL GOURMAND
4.4/5
47 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Je recommande fortement
Vous pouvez y allez les yeux fermés.
Nous n’avons pas le réflexe de mettre des avis, pourtant, très important pour nos commerces de proximité d’autant plus lorsque c’est largement mérité.
Je viens minimum 1 fois par semaine et je ne suis jamais déçue.
Lorsque je reçois idem je sais vers qui me tourner. À ça on rajoute la bonne humeur du service.
C’est un vrai régale !
Vraiment bravo pour cette rigueur et cette finesse gustative.
Ps: « Mention spéciale pour l’éclair vanille que je prends à chaque fois que je viens et encore plus lorsque j’étais enceinte » Merci