BURON DE FAGES
Producer
2024
Recommended
•
2024
Le Buron de Fages is a traditional farm in Loupiac. Nestled at an altitude of 700 meters, this farm specializes in the processing of livestock products, offering a wide range of typically regional products. Salers and Montbéliardes cows, ewes, pigs and poultry raised on site are used to make cheeses such as Cantal and Salers, as well as charcuterie and preserves. Visitors can buy these products direct from the farm, as well as fresh produce and poultry. Packages of Salers meat and free-range lamb are also available. Le Buron de Fages has a store where visitors can go to discover and buy these products.
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