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He's the king of the monk with almonds for his decor, his cooking, his draping and his creep. As a result, since he was crowned he is forced to open Sunday morning when we are in Epiphanie period and customers are obliged to order it in advance. He also won a prize for his tradition, and even won the best competition. Besides, all the pastries are delicious. Its customers are all faithful who would not go for nothing in the world looking for their baguettes elsewhere, except when it farm for holidays. Definitely a very nice house, plebiscite in the neighborhood, which you easily understand.
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Locale carino ed accogliente, ha anche dei tavoli all'esterno dove potersi accomodare.