LE JARDIN DE FERRET
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Jean-Paul Francout, in another life, was a sales manager. What kind of fly has bitten him to convert to fruit and vegetables? The love of these everyday products that enrich our tables and our meals. His shop is a small local market that lives to the rhythm of the seasons. Vegetable and fruit production comes of course from France, but also from much further afield. Alongside salads, mushrooms, potatoes, etc., one fills one's basket with exotic fruits, blood oranges or "chocolate". Jean-Paul Francout is a fruit and vegetable artist. On request, he composes baskets and very pretty trays that form small, very colourful paintings
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