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2025
Recommended
2025
Christine Roubez raises freshwater fish, 20 hectares of natural water. She took over from her parents in 1997. The fish are caught with seines (large nets). Since 2003, the fish farmer has turned to organic farming. The transformation is done on the spot and the smoking is done with local pine. The carp is king, in smoked or not, in terrine, in goujonette, in rillette and even in soup. Very reasonable prices. You can buy these specialties at the domain. A very representative meeting of the label "Bienvenue à la ferme".
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Members' reviews on PISCICULTURE DU MARAIS
4.8/5
6 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2024
De très bons produits un des prix raisonnables
Visited in december 2023
Produits de bon qualités,
Visited in december 2023
Sympathique service rapide prêt à retourner
Visited in january 2023
Très arrangeant
Visited in november 2022
Clients depuis de nombreuses années. Jamais déçus, toujours épatés par des produits artisanaux et locaux d'une qualité rare, un rapport qualité/prix excellent, un professionnalisme et une gentillesse remarquables. Et l'idée des plats de friture à emporter le vendredi soir est géniale. Bravo et merci !
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