BéliGius is a new tearoom in Bordeaux's Pey Berland district, where pastry chef Benoît Gressent presents his sweet creations. Melt-in-the-mouth cookies, fluffy cakes, financiers and other delights will delight sweet tooths, as will a wide selection of comforting hot drinks to complete the offer. All to be enjoyed in a friendly atmosphere and with a warm welcome, on the premises, on the terrace in fine weather, or to take away to prolong the pleasure. A low-priced lunch menu includes pizza, sandwiches or salads, accompanied by a hot or cold drink and a pastry. Enjoy!
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