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Homemade or vegetarian plates, croque madame, brunch served in a restaurant in Bordeaux.
This pretty coffee shop and restaurant has been delighting gourmets for over 7 years. With its green decor and cosy armchairs, Horace is the place to be at any time of day. For breakfast, poached eggs on brioche bread, farmhouse fromage blanc and granola, café latte... At lunchtime, flavors and colors explode on "carni" or "veg" plates. And when it's time for a snack, how can you resist one of the many tasty and pretty pastries? Financier, tartelette, banoffee, carrot cake... And a famous chocolate fondant!
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