LA FOURNÉE DE VESONE
Bakery
Recommended
Daniel Fournier and his boss Dominique Barit won in 2012 the competition of the best kennel in the Dordogne, and this is not the first time since Daniel Fournier had won this prize and had been awarded for the pie. This bakery is also known for its traditional breads, special breads, banettes and pastries. There is also a small catering area.
Did you know? This review was written by our professional authors.
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