LE FOURNIL
Bakery
Go there and contact
Improve this page
Recommended
Le Fournil Limogeanne has undergone a real makeover, very elegant in mouse-grey colors. Cakes are displayed like jewels, the Dartois as a pure diamond, in its original recipe, surrounded by seasonal desserts and multicoloured macaroons. Alain Pichard, a well-known baker in Périgueux, is also at the head of Le Fournil des Jalots, where he makes everything according to the rules of traditional baking before delivering the product to rue Limogeanne. There are good crispy bread, pastries, cakes, sandwiches, etc.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Périgueux
Transportation
Book your plane tickets
Car Rental
Bike rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Services / On site
Activities & visits
Activate your VPN
Request your visa
Travel insurance
Members' reviews on LE FOURNIL
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Advertising
Find unique holiday offers with our partners
