The best Moroccan restaurants Andalusia

This is one of Granada's most traditional Arabic restaurants. You'll particularly notice the colorful atmosphere and the many lamps. Moroccan specialties such as couscous, tajines, pastries and meat kebabs take pride of place on the menu, but you can also sample the most typical specialties of Andalusian and Spanish cuisine (gazpacho, salmorejo and paella), with the certainty that they are halal. The tasting menu offers excellent value for money.