BOUGNAT BURGER
Auvergne and organic burgers with a good price-quality ratio in a ...Read more
JOHN'S TRUCK
Restaurant to seduce the gourmands with home-made burgers, ideal for ...Read more
BRUT BUTCHER
Fast food with excellent value for money in Saint-Etienne.Read more
ROYAT BURGER
Restaurant offering delicious burgers with fresh products generously ...Read more
BIG FERNAND
Restaurant offering burgers with a choice of local meats and cheeses.Read more
NOTA BURGER LA MANUFACTURE
Upscale fast food restaurant offering quality burgers.Read more
L'HEURE TOURNE
A perfect address for burgers made from good stuff.Read more
NINKASI GERLAND
Restaurant with a large terrace offering a burger of the moment or a ...Read more
GREG AND JERRY'S
Read moreBurgers indigestion? Yes, it's on the edge of burgers'indigestion that Smart discovered this umpteenth address dedicated to this improved sandwich. Effect new, not finished, Greg & Jerry's, whose name is reminiscent of a glass brand proposed in shop, we disappointed. Fatigue faced with the multiplication of pains? " Restaurant "still in work during our visit? Not only. The reception was almost burlesque when we decided to stop at this corner of the University Street, just a few steps from the faculty. Communication more than complicated with the person to take the commands that marmonnait some explanations in an approximate French. You want to be in the country burgers country, but you shouldn't exaggerate! Then we waited there, without furniture to ask (but this should have changed during our release), our burger Texan (the "make-up" burgers with a choice of breaded meat, beef or chicken, style, Texan in this case, and extras with supplement). A blueberry peeling, which is kept bad, without flavours other than a very pronounced sauce. Dirty fries, fries, etc., are pretty good, without breaking the hut. In the end, a disappointment for this brand that started on the side of Grenoble and arrives in Lyon on an hyper-competitive market. To follow.
L'HAMBURGEOIS
Establishment offering burgers made with quality products.Read more
VOLCAN & CO
Homemade burger and salad in a restaurant in Clermont-Ferrand.Read more
THE ROSTER
Restaurant honoring good local products in Lyon.Read more
LA CABANE À JÉ
Restaurant offering homemade burgers with local products.Read more
GUY & SONS CORDELIERS
Burger restaurant based on good fresh and raw ingredients in Lyon.Read more
THE ROSTER
Gourmet hideaway to enjoy authentic and home-made burgers in Annecy.Read more
HOPSTORE
Read moreA successful conversion for this emblematic place between the Breeding and Saône docks, becoming a beer bar and burgers restaurant. Nice volume for a comfortable room where you can share your good mood with large tables. The large terrace has a beer garden to take good time with friends and friends. One of the specialties (liquid) of Hopstore is the beer with no less than 24 pressures announced and not far from 80 beers from here and elsewhere. Well, you will have to come back often to try everything. On the side of the kitchen, you can find the right stars at the moment, with 12 well-equipped home burgers. Crisp pain bread of a artisan baker baker and other good products, such as the butcher, vegetables of the sun, fresh goat and rocket to devour the California Dream. Many other recipes, from the Chimichurri to the Store Burger to the D of Ambert and meat from Grisons, without forgetting home fries with many sauces. Caesar Salad, country luncheon, crop mix and salmon wrap to complete the offer and order new beers. Chocolate fluffy and cheesecake to finish. Efficient and smiling service, adding to our pleasure to have discovered this new address to follow very closely.
LES BURGERS DE PAPA
Restaurant offering a vegetable patty and home fries.Read more
LES FRANGINS
Read moreBetween two restaurants "traditional" on rue des Marronniers, this is a contemporary address that makes it talk about it. Les have the intelligence to propose different burgers from everything that is already done (and it is doing a lot in this burgers sector). The first thing we appreciate is the ability to sit down on the small terrace on the pavés of this so typical street or in one of the two rooms (one upstairs) well-appointed. A really nice home for a young man who explains to us, we repeat with the smile, the content of the card (especially as it changes regularly according to the seasons) with well-composed burgers like this Brother, the classic house, Captain Jack (jack's shavings meat), a salmon and mango tartar (a shooting) or a Vegetarian (homemade vegetarian steak)). Everything is good in these burgers without a taste of taste and there are even beautiful cutlery on the table to take full advantage of their fingers. Dessert with destructurées pies or dessert of Des: Dough cream, Bourbon vanilla and Nutella. In the end, a good address of burgers, both on customer relationship and on the quality and originality of the kitchen. Some of the best burgers in Lyon.