Fruit and vegetable producers Lorraine

When you don't have time to market, here's a good address from the producer to the consumer who avoids moving. Every week a basket is delivered to you, filled with vegetables or seasonal fruit harvested the day before, products 100% organic. You can add eggs, dairy products and processed products (cakes, tartlets, ravioles, preserves…), original recipes accompany the products. Practice, if you don't want to cook at all, the Farm also offers a dinner basket, between 5 € and 10 €, with depending on season a soup, a dish to warm, for example; everything is developed with agricultural products, organic guarantees. The basket of La Ferme Saint-André is delivered within a radius of about 50 km around Friedolsheim in the Lower Rhine.

Rhénamap, a direct sales channel between local producers and consumers, is highly acclaimed by consumers. Its growing success led, in 2010, to the unification of Amap Sud-Alsace under this banner. Dynamic and committed, Rhénamap deploys on all fronts, from online platforms to local fairs, offering 10 distribution points in the Haut-Rhin region. This initiative encourages responsible consumption, raising awareness and promoting a lifestyle where producing and consuming differently become tangible realities.

Throughout the year, you will be able to get freshly picked mushrooms: oyster mushrooms and oak slowmushrooms. There is no fresher! This producer grows these mushrooms on the spot and sells them in his adjoining shop. The workshop, which you will be able to see, cooks and packages the mushroom-based dishes from their production: spring rolls, cakes, pies, pizzas, ravioli, lasagnes or gratins. Regularly, the shop organizes open doors, where you can see how the production process works and visit the cellar.

La coccinelle d'Alsace is a distributor of organic vegetables, from producer to consumer. Florent Schwoob produces organic vegetables adapted to the region, to the seasons, in respect with nature and the Ecocert specifications. To make it easier for customers to choose and to discover vegetables that are sometimes forgotten, Florent offers baskets from the vegetable garden, exclusively from his production. But of course, you can buy the products individually. Salads, carrots, potatoes, sweet potatoes, rutabaga..., the list is long!

At the farm, you will be able to harvest the fruits and vegetables grown by Anne and Gérard Clauss. Strawberries, beans, peas, courgettes... the choice is vast! If spade handling is not your favourite hobby, you can also buy fruit and vegetables in the shop. You will also find food from local producers: cheeses, cold cuts, beer, spices, condiments, ice cream, honey, mushrooms, asparagus, canned fish, eggs, apple juice... As well as ready-made meals and jams made by Anne, with products from the farm.

At Ferme Mathis, you'll find fresh vegetables, preserves, ready-made meals (made on site and sold in the farm store) and even products from nearby producers. You can pick in the fields, or buy produce in their store. You can also order a basket of vegetables and eggs. During the asparagus season (mid-April to June), the farm offers a number of events, including tours of the asparagus fields, packaging workshops and even an all-you-can-eat asparagus restaurant.

The perfect place to stock up on local farm produce. They're not all organic, but here you're guaranteed short circuits. The producers cultivate their land, raise their livestock and make their cheeses, and have joined forces to offer you their products direct, in an attractive store on the outskirts of Sarrebourg. On the shelves: fruit and vegetables, flour and pasta, cheeses, meat, bread and an excellent Lorraine salt with organic camelina, wines, brandies, jams and delicious ice creams...

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Fruits and vegetables directly from the producer, it is at the harvest of the Pompelle. Here, you can taste the authentic flavour of tomatoes and strawberries grown in the open air. Fruits and vegetables are harvested throughout the seasons and even in winter, you will find a beautiful choice of winter vegetables. The shop also offers local products: meat and poultry, goat and cow cheeses, as well as outdoor eggs. If you are in a hurry, you can even place an order on the site and pick up your products at the drive!

The authentic taste and incomparable freshness of seasonal fruits and vegetables can be picked here! Decked out in a pair of boots and a basket, you are ready to reconnect with the earth and harvest the fruits. Production follows the rhythm of the seasons and according to the calendar, you will find about fifty varieties of vegetables, fruits and flowers. To complete the visit, young and old will be delighted to discover the farm animals: hens, geese and goats. An authentic and playful experience to try out with the whole family!

The picker's paradise in the middle of Sundgau! On several hectares, you can pick your own seasonal fruit, flowers or vegetables directly on the spot. The opening starts in the strawberry season and ends in early autumn. You can buy freshly picked produce directly from the shop, but also produce from the farm or the surrounding area all year round. A good point for bread whose flour is produced on the farm.

The Asperges Frick farm has been growing Alsatian asparagus since 1996. During the asparagus season, from mid-April to mid-June, you can visit their store to buy white asparagus in various lengths, green asparagus, jars of sweet and sour asparagus, as well as a wide variety of local farm products such as hams, wines, cheeses, oils, eggs and rhubarb. The farm complies with the Alsace Asparagus "Quality Charter" and is a member of the Bienvenue à la ferme (Welcome to the Farm) network, guaranteeing the superior quality of their products.

Located in Guémar, Alsace, Ferme Thomas Jehl specializes in the production of asparagus, strawberries and rhubarb, as well as the sale of many other local products. Payments by credit card, cheque or cash are accepted at the store. Orders for charcuterie, trout and alcohol must be collected from the store.

Since setting up in 2018, this producer of strawberries and raspberries, apples and pears, but also mushrooms, this young market gardener has planted nearly 6,000 fruit trees, the most numerous being apple trees selected from several varieties. A producer with the Moselle Quality label.

This 35^m2 guest room is designed with environmentally friendly materials (hemp, wood and lime), in a 17th century winegrower's house surrounded by an organic garden. Peony-coloured, the decoration is original and cheerful, with a view on the garden and, in the distance, the silhouette of the Vosges mountains. Organic cosmetics are available for guests, and it is possible to enjoy, upon reservation, the vegetarian and organic table d'hôte. And the most, this farm also offers gardening courses quite exciting!

It is mentioned that the strawberry season is over and that the next harvest will have to wait until 2024. By contrast, the Boetsch-Wolf farm in Illfurth offers asparagus, strawberries and other seasonal fruits and vegetables. Despite this, the Wolf farm still offers seasonal vegetables such as currants, blackcurrants, salads, new potatoes, and soon tomatoes and beans. Visitors can also sign up for the newsletter to keep up to date with farm news.

Le Verger de Mathilde is an organic farm in Helfrantzkirch offering a wide variety of products from its own production. You'll find seasonal organic vegetables, certified organic fruits and berries, homemade jams, jellies and apple juice. It's the ideal place to find local, quality products for healthy, responsible eating. Our homemade jams will introduce you to subtle, comforting flavors. This diversified farm is well worth a visit for its authentic products and commitment to organic farming.

Located in Berrwiller, Alsace, Ferme Sester is a must for lovers of fresh produce. Specializing in fruit production, the farm offers a wide range of local produce including apples, pears, plums, mirabelles, grapes and walnuts. The fruit is carefully harvested and sold directly from the farm, guaranteeing its quality and freshness. In addition to fruit, Ferme Sester also offers other local products such as apple juice, Alsace wine, honey and eggs. For lovers of fresh, local produce, Ferme Sester is a place not to be missed on a visit to Berrwiller.

Les Vergers Tissot is a farmers' market located in Annecy, more precisely in Pringy. They offer a wide range of seasonal fruits, juices and local produce. Les Vergers Tissot also offers a Click and Collect service, where customers can order online and pick up their produce in-store.

The Sester orchard and vineyard is a must for fresh fruit lovers. The orchard offers a wide selection of produce, from farm-grown strawberries and asparagus to different varieties of apples, pears, plums, mirabelle plums, grapes and walnuts. Fruit is harvested and sold the same day, guaranteeing freshness and quality. In addition to fruit, the orchard also offers excellent apple juice, as well as local products such as honey and eggs. Customers appreciate the quality of the produce, the varied selection of apples and the helpful staff. The orchard is easily accessible, with free parking. An address to remember for lovers of fresh, local fruit.