Lorraine

One of the best addresses in the city for burgers. It must be said that the city does not lack choice in terms of American speciality, so it feels good to find originality in the field. Original recipes prepared with know-how using local ingredients and quality bread, that is what makes the strength and reputation of Le Voyou. As an accompaniment, a little greenery and excellent fresh French fries. Save a place for dessert, they are all homemade and the menu varies daily, impossible to get tired of. Be careful on busy days, the restaurant is quickly full, it is better to start early.

At the foot of the ibis hotels, the mercure and cinemas are some restaurants, including La Marée. The concept did not take water and guests can enjoy seafood specialities. La Marée remains a marine table to attend, although a little offcentre. The service is good: you are not exported. The decor is carefully designed. A room, of course, with the maritime theme, which plays on the blue and white, the model sailboats and a metal touch that recalls the footbridges ships. The decoration is therefore successful! You can draw from the menu try fish, with a trilogy of salmon, medallion of monkfish and its marmalade with chorizo, mackerel fillets and their shortbread with olives, and seafood! However, small grain de sel, the sea is not nearby, the prices are a little salt.