The best bistros and brasseries Normandy

Located in a charming small street near the city centre, this restaurant has what to welcome its guests: two dining rooms for the restaurant, another for the brasserie, two bar rooms on the floor, a heated outdoor terrace and a courtyard for summer meals. The staff were very friendly and helpful. Above all, these are fresh and homemade products. The varied formulas are complemented by a pizza and salad card. Good value for money.

Atypical and nice, this place, dedicated to cinema and music, is good! But make no mistake, here, above all, beer is brewed. With the impression that barley flows in Nicolas' veins. Just a stone's throw from the freeway, Pont-l'Evêque and Lisieux, the Brasserie Sagesse offers a dozen organic and multi-medium beers. One can spend beautiful afternoons there, in the garden or at the bar, installed beside the brewing tanks. You can also customize your own beer, participate in a brewing workshop, or treat yourself to a private tasting!

It's a village institution: for decades, the Saint-Michel has been delighting locals with its simple recipe of good food and affordable prices. Prisca and Catherine, who took over the place last year, have not deviated from the rule, and the restaurant, located upstairs, offers an excellent workers' menu with starter, main course and dessert, as well as a few more elaborate proposals. Open for lunch at midday, the place is also a bar frequented by locals; if you're passing through, don't hesitate to stop in.