Markets Canary Islands

This open-air market is considered one of the oldest on the island. It is held in the central square every Sunday from 9am to 3pm. You will find typical and local products: chorizo, morcillas, breads, cheeses, clothes, crafts...

You can buy fruits and vegetables, fish, meat and flowers at the market dedicated to Our Lady of Africa, located on Calle San Sebastián, across from the TEA Museum. This enclosed two-story market, which is a large interior courtyard lined with arcades housing the stalls, does not have the liveliness of an African market, but neither is it completely European. This discreet exoticism justifies the visit. Inside and around, you will find many tapas bars.

Located next to the city bus station, this municipal market was renovated in 2017. And it's the ideal place to stock up on fruit, vegetables or cheese. It is open every day during the week, but Saturday is a special day as many vendors come from all over the island to offer their products. It also hosts a traditional market four times a month (information on the exact dates can be obtained from the tourist office).

An agricultural market of the biosphere is held on the upper floor of the Guaguas train station every Saturday. You will find fresh country or seafood sold directly from local producers. With a total of about 30 stalls. You can also find some jams such as the Tuno jam, produced from the cactus and more and more declined, including as a drink. Every morning a tiny farmers' market is held in front of the port. With as almost unique product the majorero cheese, but directly from the producers.