Asian cuisine restaurants Belize

If you like sushi and Japanese dishes, you won't be disappointed at Taka. The rolls are excellent, made to order with extra-fresh fish. Udon noodles are also featured here, prepared just like in Japan! A special mention goes to the fried wontons which, although not from Japan, will delight Asian food lovers. To round off the meal, you'll be surprised to discover sesame or beet ice creams, a real final delight. If you're staying at the nearby Radisson, you've found your canteen!

It's a large, windowless room behind a smaller one that opens onto the street and serves as a counter for locals who come here for a drink. The food here is hearty and made-to-order on the spot, and the place has the indescribable advantage of being open on Sundays. The never-ending menu includes the famous chow mein (fried noodle dishes), curry, fried rice, chop sue and egg foo, available in vegetarian or carnivorous versions. Combos are available if there are two of you, or if you only want one meal a day...

A small, solid-wood shack that serves delicious, well-presented dishes on its open-air terrace. This is Corozal's finest Chinese cuisine: spicy ravioli and fresh seafood. The Singapore noodles with shrimp are particularly tasty. The view over the bay is breathtaking, and the atmosphere and service are excellent. A place not to be missed if you're staying a few days in Corozal and want to change your diet.

The map offers varied specialities such as ceviches, burgers, fried chicken, but also Asian inspired dishes such as curries and sweet and sour. The latter particularly caught our attention, especially the chicken. Family atmosphere.

We're transported to the other side of the world as we pass through the front door of this small restaurant. The restaurant room is decorated with Chinese lanterns and signs, but it lacks a little charm for our Western eyes. In terms of cuisine, all the major Chinese specialties are on the menu and they're pretty good, as the locals make no mistake and come here regularly with their families. Don't miss the excellent fried wontons! You can also try the chef's great specialty, T-Bones (delicious beef steaks!).

This Taiwanese fast-food restaurant is very welcoming thanks to its cool, colorful decor and smiling staff. You'll enjoy Taiwanese coffee, tea, fresh fruit juices and smoothies, as well as Taiwanese specialties such as spring rolls, chicken, shrimp and beef soups, and mouth-watering cakes for dessert. The menu is quite varied, and vegetarians will find something to satisfy their appetite with veggie dumplings or springrolls, or even with a good vegetable fried rice.