NEW CHON SING RESTAURANT

It's a large, windowless room behind a smaller one that opens onto the street and serves as a counter for locals who come here for a drink. The food here is hearty and made-to-order on the spot, and the place has the indescribable advantage of being open on Sundays. The never-ending menu includes the famous chow mein (fried noodle dishes), curry, fried rice, chop sue and egg foo, available in vegetarian or carnivorous versions. Combos are available if there are two of you, or if you only want one meal a day...