Where to buy bread cakes chocolates ice cream Denmark

A must-have specialty of Copenhagen: lakrids. Confectionery made of a licorice pearl wrapped in a crunchy colored shell. Johann Bülow opened his first store on 07/07/07. His idea was audacious: to make Danes want to eat licorice. How did he do it? By boiling it in the store's vats and letting them smell it from 100 meters away. And it worked! Different flavors for this coating as pretty to look at as delicious to taste. Chocolate, passion fruit, salted caramel, lemon custard... Lakrids for ever !

Once again, a world of good, organic gourmet food. You'll find Emmerys in various places around the capital, a definite advantage when you want to eat without breaking the bank, but with quality and variety. And if you're about to fall for the superb fruit tarts when you've just eaten, you know the opportunity will come easily during your stay. Focaccia, mixed salads, cinnamon rolls, but also cereal breads, because Emmerys is above all a bakery much frequented by Danes.

The Meyers bakery is a sure bet. You won't want to miss it, as the queue stretches out at snack time. Tourists, neighbors and busy passers-by gather at this pretty address, enticed by the sweet smell of raspberry puff pastries, cinnamon rolls, dark brown rye bread and warm morning rolls. A coffee and a sweet treat to enjoy on the spot or to take away with you. Meyers Bageri has opened a bakery in every district of Copenhagen. Here you are in the Amager district.

It's hard not to fall in love with Juno, a bakery tucked away in a corner of the Østerbro district. A charming corner with a shady courtyard and a wooden fence that makes you want to sit down and enjoy a slice of Prinsesstårta, a delicate Swedish recipe, a roll originally green, now pure, light and tasty; or Fastelavns, flaky brioches filled with vanilla cream, jam and fresh fruit! Le Petit Futé loved the lemon roulé: a soft pastry filled with lemon curd cream...

Café in the Bakkin Hotel. Magnificent panoramic ocean views. Cosy atmosphere for a gourmet break.